about 20 years ago
North Sea cod are in danger of dying out without a complete fishing ban, scientists say. So where does the cod on the fish counter or in the chippie come from? Cod has long been a firm favourite in the UK, whether served in batter with chips, nestled in a fish pie or given the […]
North Sea cod are in danger of dying out without a complete fishing ban, scientists say. So where does the cod on the fish counter or in the chippie come from?
Cod has long been a firm favourite in the UK, whether served in batter with chips, nestled in a fish pie or given the full gastro treatment. Britons eat one-third of all the cod consumed in the world, and 85% of cod caught in European waters is destined for our plates.
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